Tropical Pineapple Coconut Smoothie

Ingredients

• 1 cup frozen pineapple chunks
• 1/2 cup full-fat coconut milk
• 1/2 banana
• 1/2 cup coconut water
• 1 tbsp shredded coconut

Method

1. 1

   Add coconut milk and coconut water to the blender first — starting with liquid near the blades helps everything blend smoothly without a chunky bottom layer.

2. 2

   Add banana and frozen pineapple on top.

3. 3

   Blend on high for 30-45 seconds until completely smooth, stopping to scrape down the sides if needed.

4. 4

   Pour into a glass and top with shredded coconut.