Breakfast & Brunch

Hot Drinks

Cinnamon Vanilla Almond Milk Coffee

Your everyday coffee, made creamy without a drop of dairy.

Cinnamon Vanilla Almond Milk Coffee
Prep
5 min
Cook
3 min
Servings
1
Difficulty
Easy
dairy-freegluten-freesugar-free

Ingredients

  • 1 cup brewed coffee
  • 1/2 cup unsweetened almond milk
  • 1/4 tsp ground cinnamon
  • 1/4 tsp vanilla extract
  • sweetener to taste (stevia, or 1 tsp maple syrup)

Method

  1. 1

    Brew your coffee as usual and pour it into a large mug.

  2. 2

    Warm the almond milk gently in a small pot or the microwave — almond milk has less protein than dairy, so it can look thin and separate if it heats too fast. Keep it just below a simmer.

  3. 3

    Whisk the cinnamon and vanilla into the warm almond milk until fully combined.

  4. 4

    Pour the almond milk mixture into the coffee, stir, and sweeten to taste.

Per serving

45kcal
Calories
1g
Protein
4g
Carbs
3g
Fat
1g
Fiber