Cold Drinks & Smoothies
Iced Matcha Coconut Smoothie
Whisking matcha into a small amount of warm water first — before it ever meets the cold ingredients — is what prevents clumps.

Prep
7 min
Cook
0 min
Servings
1
Difficulty
Easy
gluten-freedairy-freesugar-freevegan
Ingredients
- 1 tsp culinary-grade matcha powder
- 2 tbsp warm water (not boiling)
- 1 frozen banana
- 3/4 cup full-fat coconut milk
- ice
Method
- 1
Whisk the matcha into the warm water in a small bowl until fully dissolved and clump-free.
- 2
Add the matcha mixture, banana, and coconut milk to a blender.
- 3
Blend on high until smooth and creamy.
- 4
Add ice and blend again briefly to reach your preferred thickness.
Per serving
240kcal
Calories
3g
Protein
24g
Carbs
15g
Fat
3g
Fiber